- Versatile Design: This enameled cast iron Dutch oven is perfect for bread baking, braises, and stews. The 2-in-1 cookware features a skillet lid and a 7-quart oval design for all cooking needs
- Superior Heat Distribution: The Dutch oven cast iron ensures even heat distribution and keeps food warm for hours. Ideal for slow cooking and baking without food sticking
- Oven-Safe and Heat-Resistant: Withstanding temperatures up to 500°F (200°C), this enameled cast iron cookware offers versatility for baking, roasting, and preparing hearty dishes
- Protective Nonstick Coating: This cast iron Dutch oven pot with lid has a smooth enameled coating to prevent reactions with acidic foods and won’t scratch ceramic glass stoves
- Stylish and Functional Cookware: The oval Dutch oven comes in vibrant colors and doubles as a bread oven cast iron piece, making it a timeless addition for bakers and home chefs
